Workout of the day
Thursday 31st March
1200m Run
21 Clean & Jerk (50kg/30kg)
600m Row
21 Clean & Jerk (50kg/30kg)
1200m Run
1200m Run
21 Clean & Jerk (50kg/30kg)
600m Row
21 Clean & Jerk (50kg/30kg)
1200m Run
20 min AMRAP:
5 Toes through Rings
12 Snatch (40kg/25kg)
20 Pushups
For time:
70 Burpees
60 Situps
50 Kettlebell Swings (24kg/16kg)
40 Pullups
30 Handstand Pushups
AMRAP 20 minutes:
10 Overhead Squats (50kg/30kg)
10 Hang Cleans (50kg/30kg)
10 Toes to Bar
5 minute AMRAP
30 Double Unders
10 Ring Dips
10 GHD Situps
Rest 2 mins
5 minute AMRAP
30 Double Unders
10 Pullups
10 Back Extensions
3-4 tablespoons tomato paste
1 red chilli
100g baby spinach leaves
1 tbsp dried oregano
1 or 2 tbsp dried basil
ground black pepper
Dice onion and finely chop garlic. Cut eggplant into 2cm slices and each slice into 4 chunks. Slice zucchini into 2 cm rounds. Chop capsicum into 1cm squares. Deseed and finely slice chilli. Roughly chop tomatoes.
Heat oil in large pot. Soften onion and garlic until onions are translucent and golden. Add eggplant and chilli and cook for 5 minutes over moderate heat, stirring occasionally. Add zucchini and capsicum and cook for another 5 minutes. Add tomatoes, dried herbs and tomato paste. Stir well. Cover and cook over low heat for about an hour. Before serving stir in baby spinach leaves and let them wilt.
Was looking for a venison recipe too but have only rough instructions:
1. Send Josh into the mountains
2. Locate deer
3. Do what you have to do
4. Cut Bambi into roasting bits
5. Roast
6. Eat
Steps 1 -4 can be replaced with a trip to Mike’s meats or any reputable game meat butcher.
10 minute AMRAP:
10 Sumo Deadlift Highpull (40kg/25kg)
10 Push Press (40kg/25kg)
100m Run
AMRAP
15 minutes:
30 Double Unders
20 Thrusters (30kg/20kg)
10 Knees to Elbows
20 minute AMRAP:
15 Overhead Squats (50kg/30kg)
15 Deadlifts (50kg/30kg)
15 Double Unders
15 Calorie Row
15 GHD Situps
12-9-6
Kettlebell Swings (32kg/24kg)
Handstand Pushups
Rest 2 mins
12-9-6
Kettlebell Swings (32kg/24kg)
Chest to Bar Pullups